Aspen Services have dedicated ourselves to building a solid reputation for quality and reliability in our field. During this time, we have been fortunate to work on a number of projects throughout the local area. Our team has drawn from their experience within the commercial kitchen industry as well as a drive towards exceptional customer service to ensure that, even on the largest scale, we are still able to provide the best service to all of our clients.

We have a wide and varied client base, from universities and leisure clubs through to commercial kitchens with high foot traffic and diner numbers. We have been involved in building cafes to fuel students and teachers throughout their time on campus. Our Project Managers and CAD Designers have created expansive catering environments, including bars and carvery stations to help increase traffic for businesses while maintaining comfort at all times. We have designed and installed spaces that were designed and built to provide 3 meals per day for up to 8000 people. Each project that we work on is given the same level of dedication and support as the next.

Browse through our past projects down below. No matter the size or scale of your project, our dedicated team provides the same level of service. With a one-on-one Project Manager, CAD Designers and an experienced Service Office on your side, commercial kitchen design becomes more accessible to all. For more information about these projects or to discuss your own specifications, please do get in contact here today.

Winslade Park – The Forge

Winslade Park – The Forge. This incredible new events space and deli bar sits within the newly refurbished Winslade House. An absolutely beautiful beast…

Hinkly Point Kitchen 6
Hinkley Point – Kitchen Six

We were given a project brief to supply a portable solution for feeding 250 people 2/3 times a day for the Hinkley Point. See how we did it, the tips and pitfalls to avoid.

The Peppermill Hotel - Devizes
The Peppermill Hotel – Devizes

The Peppermill Hotel client brief was to strip out and renovate existing ground-level space and scale it back into a multi-functional kitchen. Read more to see how we did.

Somerset Innovation Centres 1 + 2
Somerset Innovation Centres 1 + 2

Learn about how Somerset Innovation Centres 1 + 2 worked effectively together with us here at Aspen Services to create a sustainable kitchen facility.

The Merry Monk

The Merry Monk in Monkton Heathfield needed a new kitchen, a new dining room and a new bar that could handle the beer festival and other events they were hosting.

Tops Day Nurseries - Wimborne
Tops Day Nurseries – Wimborne

We continue to maintain our presence as leaders in the design and build of chilled and freezing rooms and are particularly proud to have been selected for this project.

Winslade Park - The Manor
Winslade Park – The Manor

Winslade Park – The Manor. This exciting development sits 30-minute from Exeter’s city centre with an array of fantastic facilities. See how we helped them create their vision.

Somerset County Cricket Club
Somerset CCC – Home of Somerset Cricket

Somerset County Cricket Club is one of the most successful cricket clubs in England. They play their home games at Taunton’s County Ground.

Central Production Kitchen – Hinkley Point C Supply Chain

The project involved designing and building a commercial kitchen that could accommodate the production of 3 meals per day for up to 8,000 people.

Queens Building - Complete
Queen’s Building – University of Bristol Engineering & The New Wing

The new wing will include a café. The café will be open to students and staff throughout the day, offering a range of hot and cold drinks and light meals and snacks.